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THE RIGHT TO FOOD


right to food. In the wake of the World Food Crisis in 2008, the Government of Mauritius established a Food Security Fund to enhance local food production. Under this fund, schemes and incentives such as grants and loan facilities were put in place to encourage small farmers to engage in food production activities.


A sum of around USD 300m was provided under the Food Security Fund to cover inter alia the costs of land preparation works, construction of model farms, acquisition of modern farm equipment, irrigation facilities, rainwater harvesting systems, sheltered farming techniques and importation of improved animal breeds for reproduction.


To boost the production of food crops and livestock production, the Government has since 2009 leased around 300 ha of state


lands to the farming community. Land preparation works including derocking, fine-derocking, farm roads, drilling of boreholes, in-field drainage systems, utilities and other land infrastructure facilities were provided to the farming community. To address the problem of climate change, adverse climatic conditions and the increased incidence of pests and diseases, cultivation under greenhouses has been encouraged and promoted. It is a fact that cultivation under sheltered structures offer enormous advantages as opposed to outdoor or open field agriculture, considering the fact that it allows better control over a number of parameters such as light, temperature and humidity, whilst at the same time offering a certain degree of protection against entry of pests, weeds and diseases. It also limits the use of chemical inputs which are otherwise used excessively to control infestations


in common traditional outdoor cultivation systems.


To this end, a Sheltered Farming Scheme and a Crop Nursery/ Curing Scheme have been put in place to encourage farmers to shift from traditional methods of crop production. Grants of up to maximum of USD 8,000 are given to farmers to adopt this modern system of production.


To encourage the sustainable production of meat, a Calf Productivity Incentive Scheme was put in place. Under this Scheme a cash incentive of USD 100 is given to breeders whose


“Despite, the progress achieved by humanity, we continue to struggle to meet this basic need of mankind. ”


calf has reached an age of 3 months and above. Through the Pasture Development Scheme, breeders are encouraged to plant their own fodder and to decrease their reliance on costly imported animal feed.


Milk is an important basic food commodity consumed by almost the whole population. Supply of this commodity is heavily dependent on imports and subject to frequent fluctuations in prices on the world market. To raise local production capacity and ensure availability of this item, farmers have been encouraged to modernize their dairy farms.


Moreover, model dairy farms have been set up to showcase modern technologies and practices to optimize dairy production. The Government has facilitated access to capital by providing grants and loans at low interest rates with a moratorium


The Parliamentarian | 2015: Issue Two | 91


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