Apply corn syrup to wafer paper with a craft brush.
Position wafer paper image on cookie.
STEP 4 - GLUE WAFER PAPER TO COOKIE
We recommend using light corn syrup as “glue” for wafer paper because it dries cleanly. You can also use clear piping gel. Using a small craft paint brush, coat the the entire back of the wafer paper image with corn syrup. Make sure to cover the edges well. Be careful not to get corn syrup on the image side because corn syrup splotches will show up.
Turn over to set image for about 10 minutes.
Gently paste the wafer paper image on the cookie. Wiggle it into place so it aligns perfectly on the cookie. Press down the edges well, repeating the process a few times until all of the edges stay “glued” down.
Place a paper towel over the surface of the cookies and gently smooth the wafer paper one final time. Turn the cookie over on a piece of wax paper and let set for about 10 minutes. Turn cookie back over and allow to dry completely.
Once the cookie is dry, you can pipe decorative borders, sprinkle with glitter or add other embellishments.
Using WAFER PAPER is like edible scrap-booking. Create gorgeous cookies in a snap! Made of dehydrated potato starch, water and vegetable oil, this thin edible paper is pre-printed with food-safe dyes in many patterns.
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