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All Café Bri Costa Rican coff ees are carefully selected and roasted to perfection but each off ers a unique tasting experience. There is a brew for every palate and occasion. Use our tasting chart to compare and choose which suits your daily needs.
POÁS
temperature when served.
LIGHT ROAST
every sip.
preservation.
volcanic soils; site of Costa Rica’s fi rst coff ee farms.
renowned coff ee regions allows it to throughout the entire year.
ESPRESSO
carefully roasted for a longer and sugar to the surface. that’s more concentrated.
DARK ROAST
brought to the surface.
premium coff ees provides a
throughout the year.
exceptional body.
FAIR TRADE
The growers’ cooperatives that Certifi ed.
important distinction.
roast from Costa Rica
TARRAZÚ
immediately noticed. fi lls your palate. chocolate. world renown.
TRES RÍOS
ORGANIC
certifi ed by international agencies.
DECAFFEINATED
always present regardless of
invites you to delight again and again.
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