PLACES SWEDEN
Culinary delights As befits a resort of the standing of Marstrand, there’s a wide choice
of places to eat, catering for all possible tastes. While a wide range of excellent meat dishes is available at the numerous cafes and restaurants, the area excels in the quality and variety of its seafood, including crayfish, lobster and much more. Much of Marstrand’s wealth in the middle ages was generated by
the herring industry and it’s still pickled in the traditional manner, with a wide choice of exotic seasonings and spices. For many first-time visitors this is an unexpected and welcome delicacy.
Getting there Despite its ‘get away from it all’ ambience, Marstrand is easily reached
– it’s just 40 minutes by road from Gothenburg, Sweden’s second-largest city and there’s a regular bus service. Tere’s also a wide range of accommodation for those who opt to
stay locally. Te Grand Hotel Marstrand, for instance, was built in 1892 to cater for wealthy summer tourists including King Oscar II and offers a traditional top-quality experience. Te Marstrands Havshotell occupies a prime location on the outer quay, directly overlooking the ford and benefits from a top-notch spa. Te more adventurous can stay at Kurs Pater Noster, the old lighthouse keepers’ houses, or within the walls of the castle itself.
Weather Forget about any pre-conceptions you may have about Scandinavia
VANTAGE POINT: Sailing enthusiasts know where to find the best spots.
being a cold location. Winters may be harsh, but mid-summer is a different matter – afternoon temperatures frequently climb into the mid-20s and higher, while the sun doesn’t set until after 10pm. It all combines to create a glorious mid-summer experience.
STRAIGHT OFF THE SEA: Fresh seafood awaits visitors to Marstrand. MR360° May 2012 29
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