November/December 2019
COMPOUNDER FEED
Contents
PUBLISHED BY: Pentlands Publishing Ltd Plas Y Coed Velfrey Road Whitland SA34 0RA
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Tel: +44 (0) 1994 240002 Web site:
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EDITOR: Andrew Mounsey
EDITORIAL ASSISTANT: Ryan Mounsey
ADVERTISEMENT/SALES MANAGER:
Fiona Mounsey
CONSULTANT/RESEARCHER: Roger W. Dean
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ISSN 0950-771X
Views expressed by contributors are not necessarily those of the Publisher.
© Feed Compounder 2019
Opinion: Brexit, Climate Change & Farm Policy Ryan Mounsey: Feed Production Update Robert Ashton: Ten Ways to Break Bad Habits
Roger Dean: Feed Materials Commentary Colin Ley: View from Europe Christine Pedersen: Milk Matters
Matthew Wedzerai: Scientifically Speaking … Roger Dean: Company Reports and Accounts
Jane Brooks: The Brexit Hokey-Cokey Continues Green Pages Feed Trade Topics From the Island of Ireland
Nutrient Absorption: The Root of a Sustainable Feed Industry 30 By Dr. Ing. Matias Jansen
Aspects of Using Chelated Trace Minerals in Cattle Feeding By Susanne Rothstein
Scanning the 2020 Horizon By Paul Featherstone
What’s in Store for the Animal Feed Industry in 2020? 32 35 36
Adifo Seminar on Sustainable Production in Nutrition Industries 38 New Products in the Feed Industry Nutritional Immunity with Metals
By Dr. Kevin Waldron
High Welfare and Efficient Animal Production Systems Maintaining Healthy Foot Pads of Broilers
By Frederika Somers and Stanislaw Budnik Feed Additives Focus: Nutritional Products Increasing the Vitamin Content of Eggs
By Otavio Antonio-Rech and Takehiko Hayakawa Spotlight on Materials Handling
The Risk of Viral Transmission in Feed
By Dr. Scott Dee In Brief People
Buyers’ Guide
44 45
46 52
54 58
61 62 63
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Vol. 39 No. 6
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