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COUNSELING AND EDUCATION RESOURCES NEW! Academy of Nutrition and Dietetics Pocket Guide to Spanish for the


Nutrition Professional, Third Edition Peggy Durbala, MA, and Mary Jo Kurko, MPH, RD, LDN, CPXP


This updated and enhanced third edition is designed to help readers become more comfortable with conversational Spanish related to food, nutrition, eating, and health and to improve their understanding of Latino culture. Learn about introductory conversations in Spanish; typical Latino eating habits, foods, and meal times; and common questions and phrases in Spanish that you might frequently use with clients. This new edition now includes information on Central American foods and cultural components. Other highlights include:


• Updated evidence-based material related to culturally sensitive nutrition care of Spanish-speaking clients — including differences in beliefs, dietary habits, and health profiles among Latino groups — and tips for effective communication


• A comprehensive and expanded dictionary of Spanish grammar and vocabulary for words and phrases related to food, nutrition, eating, and health


• Health literacy and nutrition education guidelines and resources for designing, selecting, or adapting materials for non-English-speaking clients


Your purchase also includes access to over 90 downloadable color food cards with English and Spanish names and pronunciations, standard serving sizes, and images. These can be used as a visual aid in counseling or for practitioners to practice their Spanish skills. Price includes 3 CPE hours.


Hands-On Nutrition Education:


Teaching Healthy Eating Skills through Experiential Learning Renée Hoffinger, MHSE, RD


This indispensable new resource empowers nutrition and dietetics practitioners to bring hands- on nutrition education courses to their clients and communities with confidence. Learn practical guidelines for different types of hands-on activities, including food demonstrations, grocery store tours, cooking classes, and institutional programs. Resources include equipment lists, cooking class materials, resource planning sheets, a medical documentation guide, program surveys and evaluations, a sample funding proposal, and more.


994417 216 PP


SOFTBOUND 6” x 9”


ISBN: 978-0-88091-994-4 $45.99


15-Minute Consultation:


Tips, Tools, and Activities to Make Your Nutrition Counseling More Effective Lorena Drago, MS, RDN, CDE, CDN


This eBook shows the RDN how to present information that will stick, even when time is short. Written by a health literacy expert, it provides the “how-tos” of teaching to enhance comprehension with clients, along with succinct and handy examples from the situations RDNs most commonly see. Readers will be able to immediately incorporate some of the techniques and exercises with their patients and clients. Price includes 3 CPE hours.


991317e eBOOK 103 PP


2017


ISBN: 978-0-88091-991-3 $33.00 Academy Members $25.00 (ORDER ONLINE ONLY)


Click the catalog number to view and purchase on the eatrightSTORE.


17 2017 Academy Members $35.99


994417e eBOOK ISBN: 978-0-88091-995-1 (ORDER ONLINE ONLY)


406819 PRINT 312 PP


5” x 7” 2018


ISBN: 978-0-88091-944-9 $34.99 Academy Members $26.99


406819e eBOOK ISBN: 978-0-88091-945-6 (ORDER ONLINE ONLY)


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