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the world’s most beautiful hotels, making this dual interview one not to miss. Elsewhere, amongst the thousands of


products on show, the Great Product Awards will offer visitors the chance to understand, experience and engage with the innovations set to make waves in 2017. By the time the show opens, the


Senior Director at Michels and Taylor, Krupesh Patel, Client Services Director at Jellybean Creative, Susan Bolam, founder of Rixon Associates, Kellie Rixon, MBE, Sodexo Prestige Chef, Gareth Billington, currently head chef at Everton Football Club, wine consultant, Alistair Morrell and Whitbread’s head of Branding, David Murdin. Sessions can be booked from Tuesday 3rd


January by visiting www.hospitalityshow. co.uk with a number of ad hoc appointments kept by, which can be bagged during the three days. Brexit, skills, apprenticeships, sustainability, careers, trends, branding, staff productivity and retention, revenue management, marketing, ground-breaking


products, kitchen design; throughout the three days, the beating heart of the show floor – The Business Briefing Stage – is set to welcome a host of debates and discussions on topics setting the hospitality agenda. Tis feature is also curated by GS Magazine and editor, Stirling Johnstone, will be in attendance for the three day event, looking forward to meeting business friends, old and new. In a Great Hospitality Show coup, one of the UK’s most admired and yet most enigmatic hoteliers, Ken McCulloch, will, alongside his wife, Amanda Rosa, be discussing a long and illustrious career as creator of One Devonshire Gardens and the world famous Malmaison. Amanda is the creative genius behind the design of many of


submissions will be whittled down to a shortlist of ten – which will include any number from the worlds of design, technology, catering equipment and food and drink, with each product on display in a dedicated area throughout the three-day show. An overall Great Product Award winner


will then be selected by an esteemed panel of judges and announced on the Business Briefing Stage at 4pm on Monday 23rd February. Show visitors will also be able to have their say in a very special People’s Choice accolade – decided via a Twitter vote. Visitors can pre-register for the Great Hospitality Show 2017 now by following this link: www.hospitalityshow.co.uk/register-interest


GS Magazine 45


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