020 7613 9123
www.hackney.ac.uk
The courses we offer may have changed since we printed this guide. Visit
www.hackney.ac.uk for the most up-to-date courses. Hospitality and Catering (continued)
Level 1 Hospitality and Catering
Certifi cate: NVQ (LCH14266) This course is designed for people who wish to embark on a career as a professional chef in the Catering and Hospitality sector - and for people interested in front-of- house operations within the sector. You will be expected to prepare and cook a range of dishes while the investigative and theoretical units provide a broad understanding of all kitchen and front of house operations. Entry requirements: English and maths at grade D or above. Possible next steps: Level 2 Diploma in Professional Cookery or NVQ Professional Cookery. Length of course (weeks): 36 Hours per week: 14
Level 2 NVQ Diploma in Professional Cookery: Preparation and Cooking
(LCH32054) This part-time course is designed for people who are working in a professional kitchen and want to achieve a formal qualifi cation. You will be assessed in our own, real, work environment, Open Kitchen Bar & Restaurant. Entry requirements: You must be employed and have a professional approach to food preparation and cooking. Possible next steps: NVQ Level 3 in Professional Cookery. Length of course (weeks): 36 Hours per week: 12.5
Hospitality and Catering students at HCC train in some of London’s best facilities, in our
industry-standard kitchens, bar and restaurants.
Level 3 NVQ Diploma in Professional Cookery: Preparation and Cooking
(LCH31953) This course is ideal if you want to become a highly skilled, professional chef. You will learn modern cookery skills helping you to gain successful employment when you complete the course. Entry requirements: Level 2 hospitality course and a College interview and assessment. Possible next steps: Foundation Degree in Hospitality Management or employment. Length of course (weeks): 36 Hours per week: 12.5
All courses are subject to change and may be cancelled without prior notice as a result of funding changes or low demand. You may be eligible for a discounted tuition fee or a loan on some courses, but you will need to check with us. Students who pay a tuition fee may also pay an exam, DBS Check and materials fee if applicable. This is just a guide to the courses we offer; check our website
www.hackney.ac.uk for up-to-date information.
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