Wickford Extra, Summer 2012 13


Ovenclean G


really,itcan be atime-consuming, often messy job that eats into our precious weekends. On the other hand, thereare lots of good reasons for keeping your oven in tip top sparkling clean condition; not least, your food will taste better and your kitchen will be full of the delicious aromas of fresh cooking! Ovenclean, the UK’soriginal and most successful oven cleaning specialist uses aunique environmentally friendly caustic free cleaning system, which rids ovens of germs and yet leaves your kitchen fresh and fragrant. Local Ovenclean specialist Jonathan Presland explains:


OOD cooking starts with aclean oven and for most of us, cleaning the oven is right at the top of the list of household chores we most dislike. Not surprising


"A clean oven actually distributes heat moreeffectively than adirty oven. It also needs less energy to heat up and main- tain aconstant temperature. What’smore, with areally clean oven you don’tneed to keep opening the oven door to check cooking progress either -every time you do this, heat escapes and the oven temperaturedrops." Jonathan adds: "An oven that has been cleaned profes- sionally is very different to the standardyou can achieve yourself, even after hours of hardwork and elbow grease! Ovenclean uses non-caustic materials, making no mess and restoring your oven to ‘as good as new." Ovenclean can remove grease, fat and burnt on carbon deposits from ovens, hobs, microwaves, extractors, BBQs, ranges and Agas. For further information on Ovenclean please visit


www.ovenclean.com or contact 01268 422545 /07975 665199.


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