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October 5, 2012 Vintages from the Vault


Join owners Mick and Pam Luckhurst for a marathon of sips and bites during a cellar grazing dining adventure. Guests will have the opportunity to explore the Sparkling Cave and Crush Pad prior to partaking in a superb three course wine and food paired dinner, catered by the folks at Joy Road Catering, in the new private Tasting Lounge. Mick always breaks into the wine vault...so red wine enthusiasts - rejoice! Road 13 Vineyards 6:00 PM


$99.00 + tax & grat. dinora@road13vineyards.com 250.498.8330 www.road13vineyards.com


October 6, 2012 Hillside Bistro Presents “Graze Among the Grapes!” Graze Among the Grapes - a premiere Winemaker’s dinner. Begin with canapes and reception wine out in the courtyard, followed by a meander through the vineyard with Winemaker Kathy Malone, followed by the most amazing wine paired dinner by Chef Rob Cordonier. This dinner will feature exquisite delights such as: Lobster Cappuccino with an Orange Kissed Doughnut, Smoked Duck Sausage with Mushroom Lentil Ragout, and Roast Beef Mosaic served with Cipollini Onions, Walnuts, Brussels, and Shallot Jus. All courses will be paired with Kathy Malone’s Award-Winning wines! Hillside Estate Winery 4:30 PM


$79 +tax & grat bistro@hillsidewinery.ca 250.493.6274 www.hillsidewinery.ca


Events


October 6, 2012 The Cat’s Pajamas 1920’s Flapper Slang Trivia & Pajamas Party. Including Kraze Legz wines paired with cheese, chocolate and fare. For all event details visit www.krazelegz.com. Kraze Legz Vineyard and Winery info@krazelegz.com 250.497.6957


October 6, 2012


The Search for the Perfect Pairing: Breaking the Rules Miradoro Restaurant’s Executive Chef Jeff Van Geest and Sommelier Justin McAuliffe will lead guests on a structured tasting exploring the molecular compounds that make up the flavors in wine and food and how they affect each other. Justin and Chef Jeff will guide guests through pairings that go beyond red with meat and white with fish. Guests will sample a range of Tinhorn Creek wines with corresponding food pairings from the Miradoro kitchen that offer unusual and unexpected flavor sensations. Impress your friends and family with your new found expertise when you create a perfect pairing of your own! Very limited seating. Call Miradoro to RSVP: 250.498.3742. Seminar ticket holders will receive a complimentary amuse bouche if they dine at Miradoro after the seminar (valid only on October 6). Reservations required. Tinhorn Creek Vineyards Miradoro Restaurant 10:00 AM $55


justin@miradoro.ca 250.498.3742 www.miradoro.ca


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