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September 28, 2012 Miradoro vs Hawksworth Winemaker’s Dinner


Join Sandra Oldfield, Korol Kuklo, and Andrew Moon at Miradoro Restaurant as Miradoro Executive Chef Jeff Van Geest and Hawksworth Restaurant Executive Chef David Hawksworth alternate courses throughout the evening while pairing their dishes with the latest Oldfield Series releases from Tinhorn Creek. This is sure to be an exciting evening as two of the most talked about chefs combine with Tinhorn Creek to create an unforgettable dinner. Reservations required. Please call Miradoro at 250.498.3742. Tinhorn Creek Vineyards Miradoro Restaurant 6:30 PM $95


justin@miradoro.ca 250.498.3742 www.tinhorn.com


September 29, 2012


Garlic Festival at Hester Creek Join Hester Creek in the 1st annual Garlic Festival,


Saturday, September 29, from 11-4. We will be joined by multiple local growers, experiencing food and wine pairings, garlic seminars and live local entertainment. This indoor/outdoor festival will be one of a kind for the south Okanagan. Guests can enjoy garlic featured food items prepared by the award winning Terrafina Restaurant and a winemakers dinner utilizing local garlic in the evening. Admission to the festival will by donation to a local charity and tickets for the garlic dinner can be purchased by calling Terrafina 250.498.2229.


Hester Creek Estate Winery 11:00 AM By Donation


roger@hestercreek.com 250.498.4435 www.hestercreek.com


Events


September 29, 2012 12 Year Nota Bene Vertical Party! Join us on September 29 for 3 great events! Start off your


morning with our Working Vineyard Experience & Vineyard Picnic, then treat yourself to a rare 12 Year Vertical Tasting of Nota Bene. End your evening off with our annual Harvest Party! Tickets are limited.


Black Hills Estate Winery info@blackhillswinery.com 250.498.0666 www.blackhillswinery.com


September 29, 2012 Nk’Mip Salmon Bake


Embark on a aboriginal culinary adventure at Nk’Mip Cellars. Spend the morning with the Nk’Mip Cellars Chef learning the art of the traditional salmon bake. The Chef will take you step by step through the filleting process, teach you how to stake the fish and help you slow roast it over a fire on the patio. The morning will wind down with a salmon lunch, carefully paired with award winning Nk’Mip wines. Nk’Mip Cellars Winery 11:00 AM $65


tara.silvius@nkmip.ca 250.495.2985 www.nkmipcellars.com


September 29, 2012 4th Annual Lamb Dinner


Join us once again as we celebrate Harvest Quinta Ferreira style! This four course dinner prepared by Chef Neil Schroeter of Okanagan Street Food is always a sell-out. All courses are paired with our award winning wines. Book now to avoid disappointment. Quinta Ferreira Estate Winery 6:30 PM


$135 (all incl)


winery@quintaferreira.com 250.498.4756 www.quintaferreira.com


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