UsDA cattle report shows signs of beef cattle expansion
Although beef supplies will be very
short for several more years, the USDA’s Cattle report indicates that the very early stages of beef cattle expansion have begun as beef heifer retention has increased a modest 1%, said Chris Hurt, a Purdue University Extension economist. “However, the big picture is that
beef cow numbers dropped 3% last year, and this will mean a smaller calf crop in 2012 that will keep cattle slaughter small for 2013 and 2014. If producers follow through with more heifer retention in 2012 and 2013, slaughter supplies will decline over the next two years and increase finished cattle prices even more,” he said. There have been two dominant driv-
ers of cow numbers in recent years. The first was the dramatic increases in feed prices after calendar year 2007. The beef industry couldn’t pass higher feed costs on to consumers in 2008 and 2009 but instead had to suffer negative mar- gins. Poor returns led to liquidation of beef cows, which has continued into the current report, he said. The second large driver was the
drought in the southern Plains in recent years that caused further liquidation of cows due to lack of pasture and for- ages, Hurt added. “The impact of these two factors
resulted in U.S. beef cow numbers dropping 3 million head, or 9%, since 2007. Every region of the country has reduced beef cow numbers since 2007,” he said. In the past year, the impact of the
E onast
“Serving You for the Futurg You for the Fu You for the Future” Marion
4 We e ville Roadrst085 , hio 43224 O
Columbus
(614) 475-0707 d
Hilliar 4079 Lyman Dr eiv y
H d, hio 43026 Oilliar (614) 527-8800
Lancaster
1200 Delmont Road L nca aster, Ohio 43130r
(740) 653-6951 London
1660 US 42 NE
London, O hio 43140 (614) 879-6620
219 Columbus- Sandusky Road N Marion, Ohio 43302
(740) 389-5458 g
1662 US R g
Washingto o t Hurn C t 62 SW
Wilmingtilmington 7550 US 68 N
Wilmington, Ohio 45177 (937) 486-5211
www.jdequipment.jdequipment.com 14Markets • Ohio’s Country Journal •
ocj.com • March 2012 t ouse H
Washingto o t ouse Hurn C (740) 335-2071
o , hio 43160 Ouse andusky Road No thr
drought was felt most heavily in Texas where beef cow numbers were down 660,000, representing 13% of their herd. The second largest impact was in Oklahoma where the cow herd was reduced by 288,000 head, or 14%, last year. The cows that were liquidated from
the southern Plains in 2011 went in two directions, Hurt said. “First, cow slaughter was high all
year, indicating that many went direct- ly to packers. However, a portion moved to areas that had better pastures and forage supplies. The biggest recipi- ent was likely Nebraska where cow numbers were up 112,000 last year, but also Iowa with cow numbers up 55,000 and Colorado up 22,000 head,” he said. There are now indications that the
longer-term trend of cow liquidation driven by high feed prices may be com- ing to an end. This is because beef sup- plies have now adjusted downward and cattle prices have adjusted sharply higher, he said. In addition, feed prices are expected
to moderate if 2012 U.S. yields are close to normal. Beef cows have become very valuable property because of the short- age of beef that will be experienced in
2012 and beyond. This was demonstrat- ed in the Cattle report by a 1% increase in the number of heifers being retained to go back to breeding herds, the first increase in heifer retention since feed prices began increasing. “The drought continues to retard
expansion in Texas where heifer reten- tion is down 10% and in Oklahoma where retention is down 16%. However, the expansion of the breed- ing herd appears to be under way in Nebraska, South Dakota, Colorado, Wyoming, and Iowa where retained heifers are up by double-digit percent- ages,” he said. What does this first hint of expan-
sion mean to cattle prices in 2012? Although some may see the early signs of heifer retention as bearish for 2012 prices, the opposite is most likely true. This is because the retention of heifers reduces slaughter supplies and beef supplies, he said. “Because of the reduction in the cow
numbers, the calf crop will be down over 2% in 2012. If heifer retention con- tinues to grow in 2012 and 2013, beef supplies will not increase until 2015. So the modest heifer retention now is actually a price-enhancing factor in the short run with the bearish implications not occurring until 2015 and beyond,” Hurt said. Will cow-calf operations continue to
expand in 2012? They probably should wait for two conditions to develop. The first is continued improvement in mois- ture conditions in the southern Plains, he said. Hurt says there are mixed signals for
that region. Rainfall for much of the southern Plains has been above normal for the past couple of months. However, the National Oceanic and Atmospheric Administration (NOAA) continues to forecast that drought con- ditions will persist through at least the spring for that area, and that drought will continue, or develop, for much of the southern tier of states from California to Florida, he said. “The second condition is to wait for
an assurance that the 2012 U.S. crops will have favorable yields. This is because NOAA is forecasting that a region of the western Corn Belt will continue to be very dry into the spring, which raises concerns for corn and soy- bean meal prices. Higher feed prices would tend to depress calf prices,” he said. The first signs of expansion do little
to change the bullish cattle price fore- casts, he added. “Look for finished cat- tle prices to push into the higher $120s this spring, the moderate to mid-$120s this summer, and finish the year near $130. Spring highs in 2013 could climb to the low $130s.”
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56