LUNCH! 2010 1 Made from a combination of fruits


from Holly’s local area including Bramley apples, blackberries and raspberry, Britannia is the fifth flavour to be joining the 100 per cent natural range of energy drinks on show at lunch! 2010. In line with Firefly’s ethos of


‘getting the most out of life’, Britannia encompasses an all natural list of


ingredients which is bottled in white glass, the most widely recyclable material. Continuing its environmental conscience, Firefly’s branding is a


sleeve with a perforated strip making it easy to peel off and recycle. The company invites visitors to its stand to try the


full range for themselves. Food solution packaging provider, Tri-Star


Packaging, will be showing its latest product range including ‘Hybrid’ - an environmentally friendly range of multi-functional and contemporary salad trays and its black based domed sandwich pack. The company will also be showing forward thinking coffee shop retailers the best way to capitalise on the increasingly popular cup cake and muffin phenomenon with a range of innovative cake packaging offerings.


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disposable cup and napkin dispensers for the foodservice sector, has appointed Foodservice Equipment Marketing (FEM) as UK and Ireland distributor. FEM will be offering the full San Jamar range at lunch! including the innovative new adjustable cup dispenser, called the Sentry. San Jamar is a market leader in dispenser design.


Its cup dispensers offer a comprehensive range with patented features that ensure gentle, precise ‘one at a time’ dispensing for virtually any size and brand of disposable cup. The new Sentry offers an ‘any-size-fits’ solution,


able to handle cups from 118 to 710ml. It’s also versatile in terms of the way it can be mounted; offering a choice of in-counter, surface mounts or box systems. Designed to provide the most practical, hygienic


and long-lasting solution for any site’s cup dispensing, It reportedly requires minimal maintenance; its ‘lifetime levers’ prevent damage to cups during loading and dispensing; the attractive trim ring prevents customers from tampering with the cups; and it is so easy to manage that no staff training is required. Cornish baker, Crantock has broken with tradition to


produce what it claims is the finest ‘un-Cornish’ pasty. The Crantock Armadillo, like all pasties created by


Crantock Bakery, is deep-filled with fresh ingredients encased in shortcrust pastry. However, instead of being crimped along the side,


as is traditional with Cornish pasties, it is top-crimped, resembling an armadillo, hence the name. National sales manager Leigh Loomes said, “We


know the armadillo style isn’t Cornish and we’d never pass it off as such. However, we have been asked by our customers to produce an armadillo- style pasty, and as the top Cornish pasty producer we wanted to help.” Available in two versions, The Crantock Armadillo is filled with either the traditional Cornish filling of steak, potatoes onion and swede, or with vegetarian


Moma Foods will be showcasing its range of


breakfasts at the show. Since its launch in 2006, Moma has made it easy


for time-poor commuters to grab a filling and low-fat breakfast while on their way to work, bucking the trend of other less healthy and not so filling options traditionally available. In July the company secured a listing with Puccino’s


Cafés, the high quality café situated at train stations across the southeast. Moma can also be found in over 100 office


restaurants, independent retailers such as POD Café, onboard selected Virgin Atlantic flights, as well as seven of its own retail sites in London train stations including Victoria, Waterloo, London Bridge, Liverpool Street, Charing Cross and Euston. Moma Foods will display the full range of healthy


breakfasts including four new products; the Oatie breakfast 100g and 120g, the Multipack, 850g bulk tub and an airline style breakfast box. San Jamar, the USA-based manufacturer of


www.cafe-business.co.uk 39


cheese and onion. Crantock Bakery is highly regarded in the bake


off industry and its pasties, sausage rolls and hand- raised pies are sold in multiples, specialist pasty chains and bakeries all over the country.


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