LUNCH | 99


The delicately spiced chicken Khumbi was succulent, while the fragrant mushrooms added depth to the aromatic dish. The Makhani was a culinary masterpiece. An impressive combination of marinated tandoor cooked chicken and finished in a smooth and buttery sauce. While the fresh fenugreek and green chillies ingredients might put some off, the dish was not overly spiced. It was clear to see why this house speciality is a bestseller. The side dish of Aloo Gobi, £4.50, was one of the best we’d tasted in a long time, with the freshly ground masala packing a delicious punch.


Set in the middle of the bustling Lothian Road, it was a savvy move to set up home here and the expansive restaurant is sure to be a hit with couples, friends and groups alike. And, with its modern and relaxed interiors, not to mention affordable menu, it is a culinary treat that will warm up the winter months.


Club India, 105 Lothian Rd, EH3 9AN, Tel: 0131 229 7747, www.club-india.com


*A set lunch menu is also available for £9.95 for two courses.


Restaurant Français


Dinner À la carte Monday to Saturday 6pm – 10 pm 2 Course lunch £9.50 everyday 12pm – 3pm Closed on Sundays


61 Frederick Street, Edinburgh, EH2 1LH, Tel: 0131 2257983


Also at 9 Randolph Place, West End, Edinburgh, Tel: 0131 225 8678 www.laptitefolie.co.uk


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