AC TIVITI ES

6. Multnomah Athletic Club Executive Chef Philippe Boulot and Yakama Nation Tribal Fisher Randy Settler display the ceremonial chinook salmon presented to Multnomah Athletic Club April 30. The ceremony was the fi rst ever for the club. Many representatives from the Columbia River Inter-Tribal Fish Commission and members of the Board of Trustees, including club President Phil Juckeland, were on hand for the ceremony. The chinook was prepared and served as part of the main course at MAC’s fi rst Supper Club event April 30. Pictured from left are: John Platt, special assistant to the executive director of the Columbia River Inter-Tribal Fish Commission (CRITFC); MAC Secretary Leslie

Vanbellinghen; Les Brown,

CRITFC Salmon Marketing Program; Boulot; MAC Sous Chef Phil Oswalt; MAC Vice President Sydney Baer; MAC Chef

Brandon Rice; MAC Trustee Vicki Tagliafi co; Settler; Steven Mickey

of Ocean Beauty; MAC President Phil Juckeland and MAC Chef

Deanna Bascom.

7. MAC’s annual Scholar Athlete Awards Banquet honors 27 Portland-area high school sophomores for outstanding achievement in combined athletics and academics. Recipients receive a two-year membership to the club and a $1,500 scholarship upon graduation applicable toward college or a full MAC membership. For a full description of the Scholar Athlete Award and profi les of this year’s recipients, see page 34.

8. Pace Voves, Mandy Viner, Misha Peel and Yonette Fine celebrate

spring and prepare for summer at the May 5 Swimwear Fashion Show.

9. Annie Van Thillo, left, and Sarah

Wizernann, right, join fashion designer Malia Mills at MAC’s exclusive presentation of her swimwear line in the club’s Grand Ballroom.

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JUNE 2010 | The Wınged M | 33

MICHOLE JENSEN

MICHOLE JENSEN

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