This page contains a Flash digital edition of a book.
Celebrity chef in Bollywood TV
show
Celebrity chef, Vivek Singh, and is a favourite in India and it was fasci-
Whyte and Mackay master distiller, nating to explore how well Whyte and
Richard Paterson, recently created Mackay complemented modern Indian
their own show on Bollywood TV. food. The resulting pairings provided
The half-hour programme, called a delicious offering for Diwali to be
Nibbles and Whisky, was recorded enjoyed with friends and family.”
live at the Cinnamon Club in London’s The Nibbles and Whisky programme
Westminster and showed viewers showed savoury dishes such as beet-
how to pair whisky with Indian food. It root mini fritters and an onion salad,
went on air on the night of Diwali this which was paired with Whyte & Mackay
October. 13 years old whisky, while ladoo - a
sweet chickpea ball - and kulfi were
Telling the story of the important paired with the Whyte & Mackay 30
Hindu festival of lights – Diwali – Vivek year-old blended whisky.
created a selection of street food
style nibbles from around the Indian The matches are also now available
subcontinent to match with a range to view on the Whyte and Mackay and
of Scotch whiskies. Vivek, Cinnamon Cinnamon Club websites.
Club’s executive chef, says, “Whisky
Climate change rally
A historic climate change rally was held by Bangladeshis
at the United Nations headquarters in New York this
September. Organised by the Bangladesh Environment
Network (BEN), the rally was held to draw atten-
tion to the grave threat that climate change poses to
Bangladesh and to demand urgent measures to halt
the climate change process.

Voice for Justice NY also participated in the event and
participants included the permanent representative of
Bangladesh to the United Nations, Dr. Abdul Momen,
and Luthfur Rahman Chowdhury, the Voice for Justice
convenor for Boston and Bangladesh respectively.
Spice Business Magazine 13 November | December 2009
spice_nov_dec.indd 13 05/12/2009 11:25
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