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Vino Cotto
What’s the secret ingredient that makes Italian food taste so delicious? Olive oil? Oregano? Ricotta?
No way—the best-kept secret ingredient in Italian kitchens is Vino Cotto—a naturally sweet, cooked
grape syrup. Drizzle the mouthwatering Vino Cotto on everything from chicken to cheesecake! Go to
www.vinocotto.us
to purchase for a special gift or for Holiday recipes!
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