AdministrAtive
CuLINARY CoRNER
Enjoy a five-course
F
all signifies a cozy
dinner prepared by
time of year when Executive Chef
we focus on coming
Philippe Boulot
together with friends
and paired with a
and family to enjoy
stunning collection
lavish meals, decadent
desserts, specialty spirits
of wines from
and good company.
Ken Wright Cellars.
Lobster Bash
MAC is honored to
returns
Cameron
have a special guest
The Men’s Bar
McMurry
Food And
appearance by
Member Perk for the
BeverAGe director
Ken Wright.
month offers a 1½ lb.
lobster meal for $29.95. The month-long
The cost is $95 inclusive.
celebration features a special menu offering
Seating is limited.
a variety of succulent lobster dishes. Join us
for dinner Thursday, Oct. 1 and Saturday,
To make reservations,
Oct. 31 and take advantage of a special deal.
MACtober Brewfest is Friday, Oct. 9. The
Ken Wright Cellars
call 503.223.8744.
Quick Register: FB210
beer extravaganza features more than 20 local
Wine Dinner
and seasonal beers, a mouth-watering buffet
and festive live music. The party starts at
Wednesday, Nov. 11 at 7 p.m.
6 p.m. in the Grand Ballroom.
26 Founders
Treat yourself to an evening of indulgence
at the Chocolate Reception Friday, Oct. 16 at
6:30 p.m. Special guest Pastry Chef Donald
Wressell with Guittard Chocolate Company
shares his talents and the exclusive Guittard
Enjoy a sampling of
chocolates. MAC’s Pastry Chef Roy Chan
Guitard's sweet and
also creates delectable sweets and savories.
savory chocolates,
Between chocolate indugences, guests may
a demonstration
enjoy a Spanish coffee. James Louie with
from Pastry Chef,
Huber’s is on hand to provide Huber’s famous
Donald Wressell,
beverage.
and a selection of
November events
hot chocolates.
Ken Wright Cellars Winemaker Dinner
is Wednesday, Nov. 11. MAC is honored to
have special guest Ken Wright in attendance
Chocolate
Special guest
James Louis attends
and a Huber’s
to share his passion for wine. Executive Chef
bartender prepares
Philippe Boulot prepares a five-course meal
paired with a stunning collection of wines
Reception
Huber's famous
Spanish coffee.
from Ken Wright. Seating is limited.
It is not too early to start planning your
The cost is $19.
Thanksgiving feast. MAC offers the classic
Friday, Oct. 16
A 20 percent service charge
is added to total.
buffet in the Grand Ballroom and dinner in
26 Founders Thursday, Nov. 26. New this
6:30-8:30 p.m.
To make reservations,
year, MAC takes some of the fuss and mess
call 503-223-8744.
out of cooking at home. Members have the
Ainsworth/Lownsdale
Quick Register: FB202
option of preordering a delicious turkey and
stuffing to be prepared and packaged to-go
featuring
by the MAC culinary team.
Guittard Chocolate Company
For more information on any of these
events or to make a reservation, call
503-223-8744 or visit
theMAC.com. WM
OCTOBER 2009 | The Wınged M | 11
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