This page contains a Flash digital edition of a book.
REASEHEATH’S BUMPER CROP OF STUDENTS
Reaseheath College’s Agricultural Lecturer and Course Manager Natalie
Gascoyne explains why the College is booming, and how a link up with
CIS technology is providing students with a new method of learning
LEFT Harry Salt loads data on to the CIS system
watched by MOET herd manager Philip Dobson.
broad range of skills and experience he gains through
working on the College farms. He is looking forward
to his middle year placement in industry, and says this
infl uenced his choice of college as Reaseheath is one
of the few training institutions to insist on this 12
month employment practice.
Reaseheath’s food and dairy technology
department is also undergoing major developments.
The department has recently been appointed as the
education provider for the dairy industry’s new world
under the Quixhill prefi x (10,500 litre
class education initiative, Project Eden.
average) has appreciated being able to
Project Eden is a groundbreaking partnership between leading
compare the college results to those at
dairy processors and manufacturers ‘Improve’, the sector skills
home. A Foundation Degree in Dairy
council for food and drink industry, and Dairy UK, the industry’s
trade organisation.
Herd Management student, Harry said,
Reaseheath is a dairy champion within the National Skills
“I’ve really enjoyed being able to use
Academy (NSA) for Food and Drink Manufacture and is recognised
the college results as a benchmark and
as an international centre of excellence for dairy training. The
this has helped me understand our own
college’s unique food processing plant and licensed dairy factory
business. I’ve also found the business
are used by many blue chip multi-national companies for new
module in the course has enabled me to
product development. The food processing halls are currently
take our farm forward.”
undergoing a £6 million investment as part of a total £51 million
A CIS fan, Harry said: “I have learnt
spend on new building and technology across campus.
more in the fi rst six months on the
Project Eden’s Steering Group Chairman, Jens Termansen of Arla
CIS programme than in the last 10
Foods commented: “We look forward to working with Reaseheath
years of paper records. It has become
in launching this cutting edge training initiative. Our students
an invaluable asset to our herd
will benefi t from the college’s dairy expertise and state of the art
management”.
training dairy.”
National Diploma fi rst year student Will
Reaseheath will be hosting a seminar on dairy cow fertility on 22
Lewis has been thoroughly enjoying the April sponsored by Elanco and RDPE. The day will have practical
experience of working with the Genus demonstrations as well as industry speakers.
herd. Will, who comes from a Shropshire For further information on this event and course details, contact
sheep farm, says one of the reasons Reaseheath’s hotline on 01270 613242 or email
he fi nds the course so benefi cial is the enquiries@reaseheath.ac.uk
Photos Courtesy of Norton & Brooksbank - Twinfields Shottle Shana VG87-2yrs, Champion 600th sale at Lancaster
RW Bainbridge & Son
Outfield Farm, Whittington, Carnforth, Lancs
01524 221412 or Richard 07737 105460
bainbridgerj@aol.com
e2-09 Reaseheath.indd 3 01/04/2009 08:13:42
Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104  |  Page 105  |  Page 106  |  Page 107  |  Page 108  |  Page 109  |  Page 110  |  Page 111  |  Page 112  |  Page 113  |  Page 114  |  Page 115  |  Page 116  |  Page 117  |  Page 118  |  Page 119  |  Page 120  |  Page 121  |  Page 122  |  Page 123  |  Page 124
Produced with Yudu - www.yudu.com