11 Volume 39 Number 2
EDITOR: David Foxwell Tel: +44 (0) 1252 717898 Email:
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CORRESPONDENTS AUSTRALASIA: Jill Adams BRAZIL: Patrick Knight CENTRAL AMERICA: Renaud Cuchet COCOA: Chris Taylor ENVIRONMENT & CLIMATE CHANGE: Peter S. Baker BSc. PhD LATIN AMERICA: Maja Wallengren EAST AFRICA: Obafemi Oredein ICO/ICCO CORRESPONDENT: Robin Stainer
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46 40 37 29 31
15 22
DEPARTMENTS Comment
Coffee World Diary
Shipping & Warehousing People
Cocoa World ICO
ICCO Profile
FEATURES FOOD SECURITY
Experts suggest that growing cocoa has a key role to play in food security
INDONESIA
Indonesia’s ‘coffee boom’ looks set to continue CLIMATE CHANGE
Twin has started a new climate change project with coffee farmers in Nicaragua
CLIMATE CHANGE
Studies suggest that using more fertilizer could help cocoa farmers increase yields and reduce deforestation
CLIMATE CHANGE
Work is starting on a Product Category Rule for green coffee COFFEE/COCOA SCIENCE
Dr Peter Baker reviews the latest research HONDURAS
Matt Horsbrugh from Twin in the UK shares his insights PACKAGING
The Sustainable Packaging Coalition has launched recycling guidelines
ROASTER PROFILE
Massimo Zanetti Beverage USA has made a further acquisition TRADER PROFILE
Now part of Agriterra, Tropical Farms Ltd has a unique business model
WOMEN IN COFFEE
Women are playing an increasingly important role in Rwanda’s coffee industry
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4 4 9
11 13 15 16
36 & 39 49
18
Volume 39 Number 2
COVER A Peruvian child from
Las Trancas, one of a number of communities to benefit from a micro-credit project supported by Coffee Kids. Elsewhere, smallholders and their families struggle with food security (see pages 18-20) and are being adversely affected by climate change (see pages 24-25, 28-29 and 31). (photo: Coffee Kids)
Cocoa exporter cuts out the middle man
Cash crops such as cocoa a cornerstone of food security
May 2012
PCR for green coffee is first step to cutting GHGs
www.coffeeandcocoa.net
Climate change already
affecting
smallholders and their families
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