Rack of Pork Roast


This roast is cut from the finest pork, still on the bone for extra flavor to ensure moist, tender slices every time. Each roast comes complete with cooking instructions for fabulous presentation that’s super easy.


#3177 2.5-3 lbs. CLICK HERE for printable preparation instructions, nutritional information and ingredients.


Stuffed Pork Chops


Impressive meals are easy to prepare with our Stuffed Pork Chops. Tender, juicy pork chops are boneless, lean and generously stuffed with a classic sage bread stuffing. Just bake in the oven and enjoy this delicious favorite. Available October through March.


#1316 4-8 oz. CLICK HERE for printable preparation instructions, nutritional information and ingredients.


Bacon Wrapped Pork Tournedos


These tournedos are synonymous with tenderness. This moist pork filet is wrapped in a slice of mild pepper bacon. Irresistibly juicy, yet surprisingly lean. This perfectly portioned size is extra satisfying and has a great presentation on your plate. Individually wrapped. #1226 6-4 oz. CLICK HERE for printable preparation instructions, nutritional information and ingredients.


“ Juicy, tender and flavorful.” – Milwaukee, WI


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